Baking Series - Gluten Free Baking
Class #: 2111
When: 2019 February 2
9:30 am - 4:30 pm
More and more people today are trying to reduce or eliminate gluten from their diet. In this hands-on workshop, we show you the basics of gluten-free baking.
All recipes provided in this class are all from scratch, using gluten-free flour (no pre-mixes).
Students will make and take home their own delicious gluten-free treats.
A light lunch is provided in this all day baking workshop.
All materials for the class are supplied.
Students are required to bring an apron and a pen.
One, 7 hours class. *May run over time
Limited spots available - please register early.
If you are booking a class for more than one person, please complete a separate registration purchase per person.
By making a payment on this class you confirm that you agree to our class policies. Location :
3810 Bloor Street West
Etobicoke, ON, M9B 6C2
Class has already run this semester