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Liquid Gel Food Color White 250ml / 13.5oz
Item #: 20939
MCCALLS INGREDIENTS # [Error processing dynamic tag getCurrentAttribute('item','vendorname') : record assembly 21472 not found]
This professional strength white food coloring will make your icings super white or use to lighten other food colors. The gel colors are freeze stable, with a minimal fading and no bitter after taste. To obtain the deepest reds, blues, greens, blacks, or other colors, mix your colored icings 1 day in advance, cover and store for later use - the colors will deepen overnight!
Packaged in convenient squeeze bottles, gel colors can be dispensed one drop at a time so you can achieve precise colors. McCall's Liquid Soft Gel will color, bread & cookie dough, cake batter, whipped toppings, buttercream & royal icing, fondant, gum paste, marzipan, macarons, and pastillage
Meets all food regulations as edible
Color: White
Size: 250 ml, 13.5 oz net weight
Plastic squeeze bottle with flip top lid
See McCall's Gel Colour Chart
Ingredients: Water, Glycerine, Corn Starch, Xanthan Gum, Sugar, Vegetable gums, Potassium Sorbate, Citric Acid, Titanium Dioxide
Price: $17.99
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